Faria Associates Food Safety Training and Consulting
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Fred T. Faria
MS, FMP, CHE, CEC, CCE, HACCP

Principle Trainer & Consultant

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Faria Associates "Brag Sheet" - Dedicated to excellence in training & teaching since 1966

Fred is retired from Johnson & Wales University with almost 40 years of expertise, numerous awards such as Department Chairperson of the Year, Outstanding Faculty Awards and student accolades.

Education & Certification
  • MS Master of Science, Hospitality Administration 1989, summa cum laude, Johnson & Wales University
  • FMP Certified Foodservice Management Professional, National Restaurant Association [NRA], 1995
  • CHE Certified Hospitality Educator, American Hotel & Lodging Association [AH&LA] 2001
  • CEC Certified Executive Chef, American Culinary Federation, 1985
  • CCE Certified Culinary Educator, American Culinary Federation, 1985
  • HACCP Certified, Hazard Analysis Critical Control Point, International HACCP Alliance approved, 2016

     Certified in Food Safety, HACCP and a Certified Food Safety Instructor State of Rhode Island & Massachusetts in a variety of nationally recognized programs. Member of the Rhode Island Food Safety Task Force.
    
Awards & Recognition
  • 2011 Chef of the Year, American Culinary Federation, Rhode Island Chapter
  • 2004 Chef of the Year, American Culinary Federation, Rhode Island Chapter
  • 2016 Lifetime Achievement Award, American Culinary Federation, Rhode Island Chapter​
  • 2001 Citizen of the Year, Town of Scituate, Rhode Island 
  • 2014 Antoinette F. Downing Volunteer Service Award for Statewide Historic Preservation 
  • Military service - 101st Airborne Division, Vietnam – variety of commendations & stars

Leadership
     Served on national and state industry boards & committees as well as holding office and / or leadership positions

Food Service Clients
     Our clients and experience includes various chain and independent operations in all segments of the food service field, 
     from quick service to Relais & Châteaux property to nationally recognized Silver Plate award winners.

Notable Info
     Cooked for & served a number of notable folks including Meryl Streep, Sigourney Weaver and others, as well as US Supreme Court Justices and         numerous political figures some famous, other infamous. 
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